" "What is this to me, Sir?" said Trenchard, cutting him short. Had he been listening inside? ‘What is amiss?’ ‘That Frenchie, sir. He leaned towards her, laid his hand tenderly upon hers. There was a second co-respondent. "Won't be under an obligation. These dinners, from their lavish display of ambiguous hors d’oeuvre to their skimpy ices in dishes of frilled paper, with their Chianti flasks and Parmesan dishes and their polyglot waiters and polyglot clientele, were very funny and bright; and she really liked Ramage, and valued his help and advice. He was part of the firm Martyska, Seeberg, and Diedermayer.
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